What do you guys do wit all the christmas leftovers? You know, the sausage rolls, cheese, ham and all that? Tonight I'm making an old favorite, beans and corn bread! I take about 4 cups of pinto beans, soak them overnight,throw themin a pot. Two inches of water over the beans, bring to a boil and then simmer for about 2-3 hrs. Throw in all the ham left-overs and leg-bone, a jalepeno, a tad of chili seasoning, a pinch of cummin, dash of garlic and black pepper and simmer for another hour. Make some corn-bread, I usually make the usuall, and a pan of Mexican bread, corn, red peppers and jalepeno in it. MMMMmmmmmmmmm make you slap yo mamma for not cookin so good.

 

bubble and squeak

 

tonight my g/f took our Xmas turkey and made one KICK-AAAAAAAAAAAAAAASS turkey soup w/ it. Celery,carrots, onions, garlic, bunch of other spices.

of course, she makes me wait till i seperate my portion from the pot, to let me put some Old Bay in it . i mean, come on.......Old Bay goes in/on EEEEEEEEEEEEEEEEEEVERYTHING!

 

Leg o lamb sandwiches and chicken parm for breakfast.

 

Turkey soup!!!! mmm... Family favorite.. Everything else just kind of gets picked at.

 

We got one of those spiral cut hams.. its only about half down now and Ive been eating ham sandwiches like crazy.