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Christmas Pudding

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  #1  
Old 12-25-2009, 12:11 PM
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Smile Christmas Pudding

Wanted to wish all the regulars and the not so regulars a

Very Merry Christmas!

Not been able to get on here as much as I would like lately , life has taken over a bit what with work , the lead up to Christmas and my sons birthday!

Just trying to ease a huge lump of Christmas pudding past my waist-band , may have to wash it down with a glass of port

Was wondering do we only have Christmas pudding in the UK or do you other guys have it as well?

Well all the best and hope the new year brings you all prosperity , happiness and success!

HAPPY NEW YEAR!!

 
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Old 12-25-2009, 02:04 PM
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Had Christmas pud at lunchtime with custard - YUM !
Good to see you back !
Merry, merry........
 
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Old 12-25-2009, 03:43 PM
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Merry christmas to you all!



About pudding, well i think i eat it occasionally all year around, but not too much to mention
But i bet nobody eats blood sausages as we do in here
 
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Old 12-25-2009, 05:04 PM
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well basically they look something like that


and are actually pretty good So if i was bad i more likely not get blood sausages
 

Last edited by CBRclassic; 12-25-2009 at 06:10 PM.
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Old 12-25-2009, 06:07 PM
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Ok, I'll bite...What is Christmas pudding? How is it made/whats in it?
 
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Old 12-25-2009, 07:18 PM
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Originally Posted by CBRclassic
Basically it is very fancy , expensive fruit cake , that is usually had with custard or cream

Rich as buggery!! ....the stuff tastes good , but it gives me heart burn ...

Christmas Pud with Brandy Custard........ YUM!!Sort of like Sex in a Bowl..........
A local sausage here is the Bullboar,Swis-Italian origin from the Gold Rush days............Beauty's,although they do tend to flush out the Radiator

http://slowfoodaustralia.com.au/wp-c...06-wen-lim.jpg
 
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Old 12-25-2009, 09:19 PM
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Merry Christmas, Hawkman Steve!! (and everybody else!)

I've never seen that "Christmas Pudding" stuff. Looks good, though...

Blood sausage? No thanks. LOL..

Speaking of food, though, my sister cooked up some amazing stuff today..... all home-made. Going to her house today was kinda like visiting a real laid back 5 star bed and breakfast. Just unbelievable, really.

For breakfast we had quiche, sausage, and scones with some homemade cranberry jam. Hot spiced cider and coffee.

Then for a snack we had smoked brie on wheat crackers and peanut butter/chocolate covered marshmallows.

For a late lunch, there was pork tenderloin with cranberries and apricots, green beans with bacon, garlic red potatoes, and sweet potato casserole with pecans and brown sugar glaze. Then I had some carrot cake w/ cream cheese icing!

She made us all home-made treats to take home with us, too!! All kinds of candies, jellies, cookies, turkish delights, home roasted ethiopian coffees, etc! That girl can cook!!!
 

Last edited by kilgoretrout; 12-25-2009 at 09:23 PM.


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