I don't like Mondays
#23
Just so we don't have to enter into the whole "East Coast/West Coast who has better seafood debate"
I would like to say imho, any seafood on my plate that was swimming around that morning.
Is the best seafood
#26
#27
#29
If I'd had my coffee in my hand - it'd be all over the screen!
Comment of the day Mattson
And it reminds me that I have not had a 'seafood' steak since I've been here.
Might have to find one in Hue tonight
Cheers, SB
#30
Hey Woof I've heard the clams are good, but why in your pic are you using them for knee sliders ?
We have slightly different seafood here - we have prawns,octopus, crayfish (like a lobster but no big claws) and dorado, queenmackerel, shad (your bluefish) rock cod and my personal favourite - Natal stumpnose - caught from the rocks and cooked in batter - magnifique !
In the Cape, we have lobsters, perlemoen (looks like a huge clam) mussels, oysters and yellowfin tuna, because the water is much colder down there.
Yummmmmmmmmmmmmmmmmmmmmmmmmmmm !
And I like my steak so rare that a good vet could save it
We have slightly different seafood here - we have prawns,octopus, crayfish (like a lobster but no big claws) and dorado, queenmackerel, shad (your bluefish) rock cod and my personal favourite - Natal stumpnose - caught from the rocks and cooked in batter - magnifique !
In the Cape, we have lobsters, perlemoen (looks like a huge clam) mussels, oysters and yellowfin tuna, because the water is much colder down there.
Yummmmmmmmmmmmmmmmmmmmmmmmmmmm !
And I like my steak so rare that a good vet could save it